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Stubble Burning
Source: Hindu

GS II: Policies and Developmental Studies; GS III: Food and Agriculture

What is discussed under Stubble Burning?

  1. What is Stubble Burning?
  2. Impacts
  3. Bio-Decomposer Technology

Why in News?
  • The Delhi government will spray a bio-decomposer free of charge over 5,000 acres of paddy fields in the city to limit stubble burning and decrease air pollution during winter.
  • The Indian Agricultural Research Institute created a bio-decomposer capsule that decomposes straw and stubble into manure.
What is Stubble Burning?

  • From the last week of September to November, it is a method of eliminating rice crop remnants from the land in order to seed wheat.
  • It is the technique of igniting the paddy or wheat straw that remains after harvesting grains such as rice, wheat, and others.
  • It is frequently necessary for places where crop residue is left behind by the combination harvesting process.

Reasons 

  • Limited time available between rice harvesting and wheat sowing, as a delay in seeding wheat harms the wheat crop.
  • There is just a two to three-week time window between harvesting the rice crop and seeding the following crop.
  • It is one of the least expensive techniques for cleaning the field after harvesting.

Major Stubble Burning States in India

  • Paddy stubble burning is mostly used to clear fields for rabi crop sowing in the Indo-Gangetic plains of Punjab, Haryana, and Uttar Pradesh.

    Stubble Burning
    Image by ilovehz on Freepik
  • The paddy crop harvesting in Punjab and Haryana happens during the first and final weeks of October.
  • Wheat crop sowing occurs from the first week of November to the middle of December.
  • Punjab has the greatest rate of paddy stubble burning, followed by Haryana, while Uttar Pradesh has the highest rate of wheat stubble burning.
  • It has an impact on the national capital’s and NCR’s Air Quality Index (AQI).
  • Stubble burning in Haryana, western Uttar Pradesh, and Punjab in north India is a major source of air pollution in Delhi and its surrounding areas.
Impacts 

  • Pollution:
    • It discharges toxic gases into the environment, including carbon monoxide (CO), methane (CH4), carcinogenic polycyclic aromatic hydrocarbons, and volatile organic compounds (VOC).
    • These pollutants diffuse throughout the environment, eventually generating a thick blanket of smog that affects air quality and people’s health.
  • Soil fertility:
    • When the husk is burned on the ground, the soil becomes less fertile and its nutrients are eliminated.
  • Heat penetration:
    • It creates heat that enters the soil, increasing erosion and the loss of beneficial bacteria and moisture.
Bio-Decomposer Technology for Stubble Burning

  • The bio-decomposer Pusa Decomposer created by The Indian Council of Agricultural Research (ICAR) was employed by the states of Punjab, Haryana, Uttar Pradesh, and the National Capital Territory of Delhi.
  • It can turn crop residue into organic manure in just 15-20 days.

Benefits

  • Simple to use.
  • Friendly to the environment.
  • Aids in the preservation of soil health.
  • It replenishes the soil’s organic content.
  • Spraying is simple.
  • Effective and proven outcomes.
  • Reduces pollution by resolving the problem of stubble burning.

Who Can Use It?

  • Farmers can use it instead of burning agricultural debris to degrade it.
  • Government agencies can spray it on farmers’ fields to break down agricultural leftovers.
  • Industries that generate food and organic waste can utilise it to degrade garbage more quickly and turn it into organic manure.
  • To break down organic waste in the kitchen garden.
  • To decompose food waste in the food business.

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